Outer Banks Gluten Free Baker Blog

Gluten-Free No Bake Eggnog Cheesecake

Gluten-Free No Bake Eggnog Cheesecake

Gluten-Free No Bake Eggnog Cheesecake---

The flavors of the holiday season are scrumptious, and one of my favorites is eggnog. Instead of leaving Santa milk and cookies, leave him a delicious piece of eggnog cheesecake! Everyone should have a wonderful recipe for a seasonal cheesecake in their repertoire!  

Let's make some no bake eggnog cheesecake!

INGREDIENTS:

  • 1 (8oz.) package cream cheese, softened
  • 1 pint heavy whipping cream
  • 2 (3.4 oz.) boxes instant vanilla pudding
  • 2 cups eggnog
  • 1/2 cup powdered suger
  • 1 (9 in.) gluten free graham style crust

DIRECTIONS:

  • In a large mixing bowl, beat the softened cream cheese until smooth. Add whipping cream and beat for about 2 minutes until frothy.

  • Add the pudding mixes, and blend well.

  • Beat the egg nog and powdered sugar into the mixture until creamy.

  • Pour the filling into the graham pie crust. Refrigerate for at least an hour.

VIOLA!!

We have gluten free eggnog cheesecake!  Enjoy.

 

 

 

 

 

 

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